If you love pecan pie, you’re going to love these little energy balls! It’s a simple recipe that needs just three ingredients: Medjool dates, pecans and almond flour. I love making energy balls because they’re so easy to throw together, don’t need baking and are...
Homemade Beans on ToastÂ
I might just be the only British person that’s not a fan of traditional baked beans on toast. There’s something about the taste of the tinned sauce that just doesn’t do it for me. My homemade beans on toast, however, are a different story. The sauce is made from...
Fig & Pecan Granola
I make a lot of granola at home, mainly because it's so easy to make your own and you can control exactly what goes into it. This fig and pecan granola is one of my favourites, with lots of gorgeous pecans, dried fig and plenty of autumnal spice with cinnamon and...
Nut Clusters
If you love nuts and chocolate, these easy nut clusters are for you. They’re crunchy, packed with pecans, almonds and pumpkin seeds, and finished with a layer of dark chocolate. They’re made with just a handful of simple ingredients, with no flour or butter and only a...
Harissa Chickpeas
If you’re looking for an easy chickpea recipe that makes a really good lunch or simple dinner, these harissa chickpeas are one to add to your list. Chickpeas are simmered with tomato, red pepper, garlic and harissa until they’re rich and full of flavour, then...
Mini Matcha Bars
If you’re a matcha fan, these mini matcha bars are such a good snack to have in the fridge or freezer. They’re made with just a handful of ingredients and take minutes to prepare, with a subtle sweetness from Medjool dates. The addition of pistachios,...
Vermicelli Noodle Salad
If you’re a fan of peanut sauce, you’re going to love this one. This vermicelli noodle salad is packed with crunchy vegetables, peanuts and fresh herbs, but the star of the show is really the creamy peanut and lime dressing. And what's even better is that this a...
Mocha Overnight Oats
Overnight oats can be a great breakfast, but if they’re mostly made from just oats and milk, they can leave you feeling hungry again quite quickly. I’ve made these mocha overnight oats differently. By adding ingredients like chia and flax, it adds extra protein, fibre...
Mediterranean Bean Salad
This easy bean salad takes just a few minutes to throw together, is packed with vegetables and herbs, and the dressing is a winner! I love salads like this for lunch, particularly when I want something that I can make ahead and keep in the fridge. The combination of...
Cookie Dough Protein Balls
With 6g of protein per small ball, these cookie dough protein balls are a fabulous little treat. They're like a healthier version of edible cookie dough. Super easy to make too! You just combine almond flour and almond butter with a little protein powder and maple...
Macadamia Nut Bars
If you're looking for no bake bars that are quick to make, freezer-friendly and a perfect snack size, these Macadamia Nut Bars tick all the boxes. Everything comes together in a food processor before being shaped into bars and chilled. I like to dip them in dark...
Strawberry Blueberry Smoothie
A smoothie can look nutritious on paper and still leave you hungry about 10 minutes later! This strawberry blueberry smoothie is different. By adding yoghurt and chia seeds it makes it more filling, with more protein too. And with the option of adding protein powder,...
Easy Black Bean Tacos
I make these black bean tacos when I want something quick and easy without spending ages in the kitchen. The black beans take just a few minutes to cook with red onion and a few spices and then it’s simply a case of warming the tortillas and adding your toppings. The...
Frozen Yoghurt Bites
I've made so many variations of these frozen yoghurt bites over the years, but I think pistachio might be my favourite. It’s something about the green of the pistachios with dark chocolate that draws me in every time! They are super easy to make too. The filling...
Chickpea Potato Salad with Satay Sauce
Anything with potatoes and I'm very happy! And this chickpea potato salad is one I come back to again and again. Roasted potatoes and chickpeas are tossed with crunchy veggies then coated in a creamy peanut satay dressing. It makes a salad that's filling...
No Bake Oat Bars
These easy no bake oat bars are made with toasted oats, coconut, flaked almonds and nut butter. They’re simple to prepare, made with just 6 main ingredients and there’s no food processor required. Although these are technically no bake oat bars, I like...
Puffed Rice Granola
This homemade granola recipe is made with simple ingredients including oats, puffed rice cereal and mixed seeds making it a great nut free granola that’s easily customisable. Unlike many shop-bought granolas, this recipe is lower in sugar and oil. Instead, it relies...
Sesame Cookies
Chocolate and tahini is one of those combinations I crave on a daily basis! And paired with sesame seeds and almond flour in these tahini sesame cookies, the flavour is incredible. These cookies are made with just a handful of easy ingredients and take less than...
Cucumber Radish Salad
Ready in 10 minutes, this cucumber radish salad is a fantastic example of making something amazing out of simple veggies. The sliced cucumber and radishes are tossed with roasted nuts and fresh coriander (cilantro), then coated in a creamy sesame and peanut dressing...
Pistachio Date Bark
If you've spent any time on social media recently, you've probably come across date bark. It’s been a viral recipe for a while and one of the quickest ways to create a healthy dessert or treat. It’s so easy too. You can use any combination of nuts and nut butters but...



















