These Lemon Miso Butter Beans are a really simple, nourishing one-pot meal that’s perfect for easy midweek dinners. They're budget-friendly, family-friendly and need very little washing up, making them a great option. The butter beans provide plant protein, but they...
Sweet Potato & Bean Stew
This Sweet Potato & Bean Stew is a simple, nutritious one-pot meal that’s perfect for easy midweek dinners. It’s budget-friendly, family-friendly and needs very little washing up, making it a great option for busy evenings. It’s pretty straightforward to make. Red...
Lentil Shepherd’s Pie
Lentil Shepherd’s Pie is the perfect meal for autumn and winter. Nourishing and full of flavour, it’s pure comfort food. The filling is rich and savoury, with lentils, carrots, onions and tomatoes simmered in herbs and Worcestershire sauce. It’s topped with smooth,...
Coconut Chickpea Dahl
This Coconut Chickpea Dahl is such a lovely, nourishing dish. It’s perfect for autumn and winter and is a nice low-cost meal to make for the family. It’s also very simple to make. The base is sautéed onion, garlic and fresh ginger cooked with warming...
Sweet Potato & Black Bean SaladÂ
I’m a firm believer that it’s the dressing that makes or breaks a salad bowl. This tahini & miso dressing definitely transforms this sweet potato and black bean bowl. It tastes amazing and elevates the whole dish into something pretty special! It’s a...
Roasted Cauliflower Salad
Ready in about 30 minutes, this vibrant roasted cauliflower salad is a must-add to your list of easy, nutritious lunches. The cauliflower is roasted in turmeric and cumin and served with chickpeas, pomegranate and toasted almonds. Packed with flavour and nutrients,...
Vegan WellingtonÂ
This is what I serve most often on Christmas Day. My vegan wellington is a great centrepiece for the Christmas table. The middle is a festive nut roast which is made with nuts, chestnuts, cranberries and seasonal herbs. It’s then all encased in a lovely homemade...
Vegan Dauphinoise Potatoes
This vegan dauphinoise potatoes recipe is a fabulous plant-based version of one of my favourite ways to serve potatoes. It’s also a great dish to serve when you are feeding a crowd. It’s super creamy (but without cream!) and is a lovely, indulgent dish that is...
Orange & Ginger Tofu Noodles
I’m a big fan of recipes that can be on the table quickly, and these orange & ginger tofu noodles fit into that category perfectly. They only take about 25 minutes from start to finish and are a great option for quick and easy meal prep. The recipe is very...
Peanut Butter Chickpea Curry
Dinner recipes don’t come much easier than this peanut butter chickpea curry, and it’s a firm favourite in our house. It’s a great one to make if you fancy a change from your usual take-away curry. It will be ready in 30 minutes so quicker than waiting for a take-away...
Garlic Mushroom Risotto
If you are stuck with what to make for dinner tonight, this garlic mushroom risotto is a quick and easy meal for 4. You might think risotto is difficult and takes too long to cook, but I really think it fits into the easy mid-week meal category. This garlic...
Easy Baked Risotto Â
This easy baked risotto is of my favourite dishes for an easy family dinner. No standing around for ages stirring your risotto. Just fry off the veggies, add everything else to the pan and bake. It’s a very flexible recipe that is easy to...
Easy Air Fried Tofu
One of the most frequent questions I get asked is - how do you cook tofu? Many people find it very bland, and to be honest, without any seasoning and flavouring it is! This easy air fried tofu recipe will hopefully change your mind about tofu. It's ready in...
Creamy Tofu Peanut Stew
This creamy tofu peanut stew is an easy one pot stew which is delicious and packed full of plant-based protein. It's the perfect winter warmer. It is gently spiced with paprika and cumin but not too spicy if you are cooking for the whole family. It has both tofu and...
Tempeh Sushi BowlÂ
This tempeh sushi bowl is a vegan version on classic sushi flavours but without the rolling! It combines tempeh, a mixture of vegetables and an amazing peanut dressing. It’s a great option for a quick weekday lunch or an easy make-ahead dinner. Tempeh is a great...
Spiced squash & chickpea couscous
This Spiced Squash & Chickpea Couscous is a fantastic lunch option in the autumn and winter. Spicing the cous cous with turmeric, cumin and a bit of curry powder really brings a lovely warmth to the dish. And paired with roasted butternut squash and chickpeas it's...
Lemon & Garlic Tempeh with Pesto Orzo
If you haven't tried tempeh before this recipe for lemon & garlic tempeh with pesto orzo is a great place to start! It's easy to make but has so much flavour and nutrition. It can be served warm or cold and easily boxed up for easy meal prep. If you are in a...
Easy Air-fryer Coconut Crusted Tofu
This easy air-fryer coconut crusted tofu is the perfect easy lunch or dinner idea. Very simple ingredients and ready in just 20 minutes. As we all know, tofu can be a bit bland without any flavouring. The coconut really adds a great flavour and...
Tofu Green Thai Curry
This tofu Thai green curry is super easy to throw together and is made with a homemade Thai curry paste. It’s also one of my favourite curries to make. And even though it may seem like there are quite a lot of ingredients (mainly for the paste), it is another easy...
Spicy Noodle Soup
This Spicy Noodle Soup is what I would call a hearty soup. I like to be able to pack as much goodness as possible into my soups, so they are almost like a stew. This one has vermicelli noodles, to ensure that it is filling, as well as chickpeas and lots of...



















